#16
|
|||
|
|||
Agreed
|
#17
|
|||
|
|||
Full carbon.
I associate alloy steerer's with a brand trying to fit a pricepoint vs quality. |
#18
|
|||
|
|||
Or that it is an MTB. The majority of MTB forks use alloy steerers.
|
#19
|
|||
|
|||
I suspect that if we were talking about inexpensive, off-the-shelf bikes then it wouldn't matter one way or another. But if I understand your products correctly, I think you are catering to a market segment that most definitely cares about that sort of thing and using an aluminum steerer would be a turn-off.
I have a road bike with a carbon/aluminum fork and it's a wonderful riding bike, it's not like you can tell when you're riding the darn thing, and it allows me to use a different type of stem than I would otherwise. But you know how it is. People will freak out about the 20 grams or whatever. |
#20
|
|||
|
|||
Wouldnt bother me much... maybe wanna do a post with a poll for this so you can get some numbers graphed.
|
#21
|
||||
|
||||
Didn’t even know that was an option
__________________
http://www.myspace.com/thedolloff |
#22
|
|||
|
|||
Sideline: have you checked out the Whisky mid-reach carbon fork? I think they have better clearance than the Q CS-25.
|
|
|