What’s on your coffee bench?

[echappist]

Originally Posted by robertbb

I use a French Press with pre-ground beans from the supermarket. I usually just shake the beans out of the packet into the vessel, just eyeball the quantity. I fill a stainless steel pot with some filtered water, throw it on the stove and pour when I see little bubbles start to appear, but before boiling temp. Then I pour, stir, and let it sit for anywhere between 3-6 minutes, at random just depending on what else I'm doing, before finally pressing and transferring to cup.

Sorry not sorry. I'm so far down the rabbit hole of bikes and other hobbies and know myself well enough to know this whole coffee thing will just tip things over the edge. It's better this way.

Nothing wrong with French Press. It's our go to when traveling by car.