Quote:
Originally Posted by LouDeeter
We usually have a rose sparkling at Thanksgiving. Cava (from Spain) is inexpensive, but good with food or by itself. My wife loves everything France, so she will add a dash or two of Creme de Cassis to her sparkling to make a Kir Royale. If you add Creme de Cassis to regular white wine, it is just a Kir. Regardless, it's fun. My Wine Access delivery is scheduled for next Tuesday. I'm like a kid on Christmas morning, anticipating its arrival!!
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I'm enjoying your wines thru your posts. Unfortunately, my nephrologist took wine off my beverage list, but hope all of you enjoy your holiday spirits.