Quote:
Originally Posted by Daveyk
Dandelion mead... this i may need to try.
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It was a ton of work plucking all the flower heads for it (a gallon pales worth)... so I only made a 1 gallon batch of the mead... but it was definitely worth it. I started off intending to make a dandelion wine... but it seemed reasonable to use a bunch of honey and make a mead out of it.
On the topic of wild herbs... I think my next batch will be an early spring nettle leaf mead. It'll probably be more medicinal than "good"... but I like trying weird wizard things.