Pete Serotta
02-19-2010, 06:21 PM
IGNATURE CYCLES TO HOST February 25th CLINIC on "Winter to Spring Transition Eating and The Athlete's Cleanse"
Adam Kelinson, noted chef and author of The Athlete's Plate, will be the featured speaker.
New York, New York - February 25th, 2010 - Adam Kelinson, celebrity chef, triathlete, and author of the newly released book The Athlete's Plate: Real Food for High Performance will be the featured guest at Signature Cycles in Manhattan for a special clinic on Thursday, February 25th at 6:30 pm. The Athlete's Plate, a great gift for any athlete, will be available for purchase at the event. Signature Cycles is located at 80 West End Avenue. The event is free and open to the public.
The focus of Adam's presentation will be "Winter to Spring Transition Eating and The Athlete's Cleanse." His talk will include specific recommendations for athletes but also general tips anyone can use. As a special treat, Adam will bring some tasty snacks from The Athlete's Plate for everyone to enjoy.
"Fuel-starved endurance athletes-and busy people in general-are notorious convenience eaters, scarfing pre-packaged products and expensive prepared foods that offer a quick fix for their ravenous appetites. But these food products and supplements can leave you under-nourished, delaying recovery and preventing your highest performance," says Kelinson. He debunks the myth that busy people lack the time to fuel with real food; on February 25th he will discuss his simple but novel approach and provide specific guidance for how to get from the winter to the spring and the benefits of a detox and cleanse for an athlete's performance.
Adam Kelinson is a professional chef and the founder of Organic Performance, a nutrition consulting company based in New York. Kelinson is an Ironman triathlete and has written on diet and nutrition for TrailRunner, Inside Triathlon, xtri.com, and dietwatch.com. He has cooked for elite athletes, corporate executives, and celebrities like Prince, Hillary Swank, and Mariska Hargitay. His new book, The Athlete's Plate: Real Food for High Performance has been recently released by Velo Press.
Contact: Grant Salter & Paul Levine
Signature Cycles
http://www.signaturecycles.com
Phone: 212.706.0025
signaturecycles@gmail.com
Adam Kelinson, noted chef and author of The Athlete's Plate, will be the featured speaker.
New York, New York - February 25th, 2010 - Adam Kelinson, celebrity chef, triathlete, and author of the newly released book The Athlete's Plate: Real Food for High Performance will be the featured guest at Signature Cycles in Manhattan for a special clinic on Thursday, February 25th at 6:30 pm. The Athlete's Plate, a great gift for any athlete, will be available for purchase at the event. Signature Cycles is located at 80 West End Avenue. The event is free and open to the public.
The focus of Adam's presentation will be "Winter to Spring Transition Eating and The Athlete's Cleanse." His talk will include specific recommendations for athletes but also general tips anyone can use. As a special treat, Adam will bring some tasty snacks from The Athlete's Plate for everyone to enjoy.
"Fuel-starved endurance athletes-and busy people in general-are notorious convenience eaters, scarfing pre-packaged products and expensive prepared foods that offer a quick fix for their ravenous appetites. But these food products and supplements can leave you under-nourished, delaying recovery and preventing your highest performance," says Kelinson. He debunks the myth that busy people lack the time to fuel with real food; on February 25th he will discuss his simple but novel approach and provide specific guidance for how to get from the winter to the spring and the benefits of a detox and cleanse for an athlete's performance.
Adam Kelinson is a professional chef and the founder of Organic Performance, a nutrition consulting company based in New York. Kelinson is an Ironman triathlete and has written on diet and nutrition for TrailRunner, Inside Triathlon, xtri.com, and dietwatch.com. He has cooked for elite athletes, corporate executives, and celebrities like Prince, Hillary Swank, and Mariska Hargitay. His new book, The Athlete's Plate: Real Food for High Performance has been recently released by Velo Press.
Contact: Grant Salter & Paul Levine
Signature Cycles
http://www.signaturecycles.com
Phone: 212.706.0025
signaturecycles@gmail.com